3LANKANS

Spicy Basil & Jackfruit Pasta

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Basil & Young Jackfruit Pasta

Print Recipe
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Main Course

Ingredients
  

  • 1 lb Canned Young Jackfruit
  • 0.5 lb Boiled
  • 1 tbsp Soy sauce
  • 1.5 tbsp 3LANKANS Curry paste
  • 1 cup Fresh Basil leaves
  • 1 cup Shredded mozzarella cheese
  • 1 tbsp Tomato sauce
  • 180 ml Fresh Milk
  • Salt/Chili powder to taste

Instructions
 

  • Cook pasta according to package instructions. Drain and set aside.
  • In a pan mix sautee the shredded young jackfruit and curry paste with some water
  • Add the soy sauce and tomato sauce
  • Add freshbasil and fresh milk
  • Add the cooked pasta to the sauce and mix well.
  • Garnish with extra chopped basil leaves if desired.
Keyword Jackfruit, pasta, Vegan

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