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Fish Curry

Print Recipe
Prep Time 30 minutes
Cook Time 10 minutes
Total Time 40 minutes
Course Main Course

Ingredients
  

  • 1 lbs Cubed Fish
  • 1/2 cup Coconut Milk
  • 2 tbsp 3Lankans Gourmet Curry Paste
  • 2 tbsp Chili Paste
  • 1 tbsp Oil
  • 1/4 cup Water

Instructions
 

  • Marinate Fish with 3Lankans Gourmet Curry Paste
  • Heat 1 tbsp oil in a pan.
  • Add the marinated Fish Cubes and fry until golden.
  • Add Coconut milk and Chili Paste and Mix well
  • Pour some water and mix well to make a lump free gravy.
  • Flip the fish and cook for few minutes.
  • Serve over rice or bread
Keyword curry, Fish, Seafood